Alasya Restaurant Menu

Single.

Single. Almond.

Single.

Capsicum stuffed with meat, onion, tomato and rice. With Alasya Sauce.

Capsicum filled with rice, sultanas, onion herbs and tomato.

Eggplant stuffed with meat, onion, tomato and rice. With Alasya Sauce.

Feta, ricotta and mozzarella. Rolled pastry, filled, sealed and cooked over a griddle.

Chicken, herb and cheese. Rolled pastry, filled, sealed and cooked over a griddle.

Spinach, feta and onion. Rolled pastry, filled, sealed and cooked over a griddle.

Halloumi and herbs. Rolled pastry, filled, sealed and cooked over a griddle.

Mushroom, onion, olive, spring onion, capsicum and mozzarella. Rolled pastry, filled, sealed and cooked over a griddle.

Eggplant, mushroom, zucchini, olives, herbs and cheese. Rolled pastry, filled, sealed and cooked over a griddle.

Green leaves, lettuce, tomato, capsicum, red cabbage, carrot, olive oil and vinaigrette dressing.

Green beans, cooked with tomato and herbs.

Lettuce, cucumber, red onion, olives, tomato, feta, lemon and olive oil dressing.

Wheat, spring onion, parsley, lemon, tomato and mint.

Vegetarian. Combination of Alasya’s vegetarian meals.

Rice and vegetables topped with shredded chicken maryland.

Layers of lamb mince, eggplant, zucchini and potato.

Filled with rice, tomato, onion and herbs. Served with Alasya sauce.

Filled with rice, tomato, onion and herbs. Served with Alasya sauce.

Vine leaves filled with minced steak, tomato and herbs.

Baked.

Baked bread.

Baked bread.

Hand rolled and stretched pastry.

Lamb mince with Alasya’s own herb and spice. Come with lettuce, onion, parsley and tomato.

Maryland chicken fillets marinated with Alasya’s herb and spice. Come with lettuce, onion, parsley and tomato.

Mix of lamb and chicken doner. Come with lettuce, onion, parsley and tomato.

Wheat balls, filled with lamb mince, sultanas, pine nuts and herbs. Pan fried.

Borlotti beans and mixed vegetables.

Fried chips.

Cypriot cheese. Grilled or pan fried. Served with toasted pita.

Rice, mince lamb, parsley, dipped in egg. Pan fried. Served hot.

Chick peas, black beans, green beans, garlic and herbs. Served with tabbouli and tahini.

Thinly sliced eggplant, pan fried.

Turkish style rice.

Okra, onion, tomato and olive oil.

Minced lamb, potato and spice. Shallow fried. Served hot.

Marinated chicken fillets served with mushroom sauce.

Marinated chicken breast served with mushroom sauce.

Spiced, chicken mince rissoles.

Hand rolled and stretched pastry filled, then folded and baked in wood fired oven.

Hand rolled and stretched pastry filled, then folded and baked in wood fired oven.

Hand rolled and stretched pastry filled, then folded and baked in wood fired oven.

Feta, ricotta, parsley, mint and egg.

Turkish sausage, capsicum, tomato and egg.

Spinach, feta, mint and egg.

Minced lamb, parsley and herbs.

Minced lamb, tomato, spring onion and herbs.

Beetroot, mayonnaise and yoghurt.

Oven roasted red capsicum, yoghurt and garlic.

Yoghurt.

Carrot and yoghurt.

Strained yoghurt, spinach and garlic.

Chick-peas, tahini and lemon.

Fresh mushrooms and cream.

Feta cheese, carrot and spring onion.

Capsicum, green chilli and yoghurt.

Eggplant, tahini, lemon and yoghurt.

Yoghurt, cucumber and garlic.

Fish Roe, lemon, onion, potato and olive oil.

Sesame seed oil, lemon and garlic.

Avocado and cream cheese.

Super spicy vegetable dip.

Four dips, one salad, container of lamb doner 280g, chicken doner 280g, large rice, main size vezir kebab, two large bread and large container dessert.

One dip, salad, small container of lamb 180g, chicken doner, entree size meze or dolma and one small bread..

Three dips, one salad, container of lamb doner 200g, chicken doner 200g, small rice, large bread and medium container dessert.

Halal. Lamb and chicken doner with hot chips, cheese and two sauces.

Vegetarian. Two dips, one salad, cabbage dolma, main size falafel, one large bread and small container dessert.

Two dips, one salad, small container of lamb 180g, chicken doner 180g, one large bread and small container of dessert.

Spiced rissoles. Served with rice and green beans.

With rice and green beans.

Mixed grill with lamb and chicken doner, shish kebab, kofte and lamb chop. Served with rice and green beans.

Spiced mince lamb served with rice beans and eggplant. With green beans.

Marinated lamb fillets. Served with rice and green beans.

Marinated lamb cutlets. Served with rice and green beans.